Raging in Place

Gen-x aging resources and community

Category: Food

  • Vermont’s Health Care Reform in Limbo: What’s the Future of the AHEAD Model?

    Vermont’s Health Care Reform in Limbo: What’s the Future of the AHEAD Model?

    Recent events have clouded Vermont’s planned health care reforms, potentially altering the health care landscape.

    In July 2024, the federal government selected Vermont for the All-Payer Health Equity Approaches and Development (AHEAD) Model. This initiative promised to transform Vermont’s health care payment and delivery systems. AHEAD aimed to increase Medicare funding, invest in primary care, and reduce costs while improving Vermonters’ health.

    Now, AHEAD’s future is uncertain. Federal officials have paused communications with Vermont, and reports indicate staffing changes at involved federal agencies.

    What does this mean for Vermont? State officials admit AHEAD’s future is unclear. They continue to work as if the program will proceed, but its implementation is not guaranteed.

    Vermont lawmakers are proactive. They are exploring alternative strategies to tackle the state’s health care challenges. For example, a new bill proposes significant changes to how Vermonters pay for health care, including reference-based pricing.

    The AHEAD Model’s fate remains undecided. However, Vermont remains committed to building a more affordable, accessible, and equitable health care system. The situation is evolving. We will provide updates as Vermont navigates this uncertain period.

  • The Looming Food Crisis: How Federal Funding Cuts Could Impact Our Aging Parents

    The Looming Food Crisis: How Federal Funding Cuts Could Impact Our Aging Parents

    Meals on wheels facing funding cuts

    The news from Thousand Oaks, California, is troubling for anyone concerned about food security, particularly for our aging population. A pause in federal funding could significantly impact the Conejo Valley Senior Nutrition Program, a critical resource providing meals to local seniors. According to a recent article in the Thousand Oaks Acorn, this funding freeze could jeopardize the program’s ability to provide nutritious meals, potentially leaving many seniors struggling to access adequate food.

    A Lifeline for Seniors

    The Senior Nutrition Program isn’t just a meal delivery service; it’s a lifeline. For many older adults, especially those on fixed incomes or with limited mobility, these meals are essential for maintaining health and independence. The potential loss of this service raises serious concerns about the well-being of our community’s seniors. It’s not just about having food; it’s about having access to nutritious food, designed to meet the specific dietary needs of older adults.

    The Sandwich Generation’s Concerns

    For those of us in Generation X, this news hits close to home. We’re the sandwich generation, often juggling the demands of our own families with the increasing needs of our aging parents. The prospect of our parents facing food insecurity adds another layer of stress and worry. We’re already concerned about their healthcare, housing, and overall well-being. Now, we may have to scramble to find alternative solutions to ensure they have access to nutritious meals. This could mean increased financial burdens, more time spent caring for them, or difficult decisions about their care.

    The Importance of Community Support and Planning

    This situation highlights the vulnerability of seniors to changes in federal funding. It underscores the importance of community support and advocacy for programs that serve our aging population. It also serves as a wake-up call for us, the generation facing our own aging journey, to start planning for the future and considering the resources that will be available. We need to be proactive in supporting programs that benefit seniors, not just for our parents, but for ourselves as we age.

    A Call to Action

    The Acorn article rightly points out the potential consequences of this funding pause. It’s a situation we need to be paying close attention to, and one that should prompt us to ask: What can we do to ensure that our community’s seniors are not left behind? How can we, as a generation, support the programs that provide essential services to our parents and prepare ourselves for the challenges of aging? These are questions we need to be asking, and acting on, now.

  • Soufflé Recipes: A Blast from the Past

    Soufflé Recipes: A Blast from the Past

    Remember those airy, delicate soufflés that were all the rage back in the day?
    I’m not sure when they fell out of fashion, but I recently stumbled upon a collection of soufflé recipes from the late 90s (yes, you read that right!), and it brought back a flood of memories.

    Remember when we were younger, and everything seemed possible? We thought we could conquer the world, and our soufflés would always rise to the occasion.  

    Well, maybe not always.

    But there was something magical about those puffed-up culinary creations. They were impressive, elegant, and a bit intimidating, just like us Gen Xers back in the day.  

    If you’re feeling nostalgic or just want to try something different, check out this blast from the past: http://www.cs.cmu.edu/~mjw/recipes/souffle/index.html  

    Find recipes like :
    Chestnut Souffle

    Grand Marnier Souffle

    Maple Syrup Souffle

    Orange Souffle

    Souffled Cherry Soup

    It’s a treasure trove of soufflé recipes, from classic cheese to more exotic flavors like chestnut and Grand Marnier. Who knows, maybe soufflés will make a comeback, and we’ll be the cool kids again.